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Gardening Rituals

Merry meet all,

The last two days I worked on my garden. I consider this to be an annual ritual. Working with soil is so therapeutic. 

I bought eight bags of soil and once at home, carried them to the backyard where my garden is. I let my cat get some nature telly at the back door. I usually buy some beer and treats. I enjoy the beer when I am done the ritual. 

I distributed the soil all over the garden. I had to toss out the lawn chair as it broke from the snow and cold. I tidied up the plant supports. I raked away most of the leaves. I do keep some leaves in the soil after the long winter. The leaves are like mulch or compost. I loved working on my garden. The wind was strong and cold but the sun warmed my back. I pulled out weeds and made sure that the perennials that come up every year received soil at their bases. The raspberry canes, lemon balm, sage, purple sage, mint, tiger lilies, Asiatic lilies, lovage, rhubarb, woodruff, hostess, ferns, lungwort, chives, and hasps are growing nicely. Seeing my garden emerge after a long winter cheers me up so much. 

I transplanted the raspberry canes to a new spot. I had to move them or they would take over the vegetable and herb patch. I am sure they are not happy with me. I gave them new soil and water. They will grow new roots and can grow as much as they want in their new spot. I made sure they still receive a lot of sunlight. 

I made my offering of milk, honey, fennel seeds and I sprinkled beer on the soil in the two patches of my garden. I have a shade spot and a big sun spot. I make offerings at each spot. This means the nature spirits will help me to grow the best garden ever! 

lungwort

I am growing mugwort indoors. The plants have grown three feet or more. I keep an eye out for frost warnings. I plan to move them out soon. I know mugwort is invasive but I want to grow it in the soil in the back of my vegetable, herb and flower patch. I am tired of growing it from seed every single spring. I don’t think it will do too much damage. Mugwort can grow up to six feet so it has to placed in the back of the garden. 

My other seedlings that are still growing under the grow light are doing well. They are growing so well, a little too well. I just stepped outside and it is so cold – the wind is so cold. There are no more frost warnings but the wind is cold. I will wait, I just keep the plants at the back door. The cold wind blows in when my cat gets nature telly. The light and the temperature is different in the kitchen. I could also put them out during the day and bring them in at night but that means they bring in bugs as well. 

I hope that cold wind goes away soon. It has to warm up so I can put my plants out. I will wait till the first week of June. It’s hard but they would not thrive. Patience is a virtue all gardeners must practice. 

Blessings, Spiderwitch )O(

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Herbal Crafts )O(

Merry meet all,

I am enjoying my herbal studies at the Herbal Academy. The flowers I’m pressing are beautiful. I plan to press a good deal more flowers soon. I”m making a flower essence out of the local summery flowers here. That includes borage, mint, lavender petals, red clover, chamomile. Mmmmm I can’t wait. I am steeping the essence outdoors in a glass bowl in my garden. Soon in another hour or two I shall strain the flowers and make the potion with brandy! Sounds good to me. 

There are so many herbs outside in my garden and the nature trail. I sure have my pick of plants. Borage, lavender, chamomile, lemon balm, burdock, goldenrod, clover, and many others. I love living here as it makes my studies at the Academy much easier. The herbs I need grow in abundance around me. This encourages me to be more sustainable in my practice and to be an earth steward! Right now, I am loving the ample sunshine and loving that that will aid my floral essence in my garden. The bowl of flowers must absorb the sunlight. It is crucial to the floral essence being made properly. I plan to strain the flowers with a strainer outdoors. I am sure the glass bowl of flowers soaking in water will have some bugs in it!

I plan to do a bookbinding project of the herbal course material too. I will finish it this coming weekend. I just have to complete some stuff before that. It really is a weekend project. I promise to show photos here once I am done. I already have the supplies and I have bound/ covered the book covers in bookbinding cloth. I am not anywhere near done. I have to sew the folios together and still cover the book covers with more layers. That will give it a nice seamless look. I hope this goes well. I want to decorate the pages with pressed flowers and of course, butterfly stickers. 

There are so many crafts I can do! Flower pressing, flower essences, bookbinding, or making floral handmade paper – I am only limited by my imagination! I am covered in mosquito bites. I’m also waiting for the delivery of a beautiful embroidered leather binder from Etsy. It’s traveling as I type from the UK to Canada. I hope I don’t have to wait too long. I am using the binder for my materia medica. I can’t wait! It’s so beautiful. I think my herb notes deserve to be stored in something truly beautiful. 

On top of the herbal crafts I mentioned above, I am also helping the other plants in my garden grow to their very best. I’m growing veggies too. Celery, tomatoes, squash, parsley, coriander, lovage, basil, mint, pumpkin, potatoes, a carrot or two, beans, root veggies like turnip and radish and beets. I’m also growing chives, shallots, tons of nasturtiums, raspberry, strawberry, and blueberry. The haskap berries are past their season now. The bean vines are so aggressive. I bought two poles to support the scarlet runner bean vines. They are growing a little too well. The elecampane is yet to flower. The flower buds are formed. I am just waiting on pins and needles for it to blossom! 

I bought a big tool chest from Canadian Tire. It doesn’t hold hammers and nails. Instead, the huge chest holds all my craft supplies. I now have more room in my broom closet. It filled up fast. I got the big chest on sale. I just love it. Everything I need is finally in one place and I have a place for everything! I can now enjoy doing more herbal crafts with a lot less stress. I just love the big ‘pirate’ chest. 

I wish you dear readers would let me know what herbal crafts you are doing now. Do let me know in the comments below. 

BB Spiderwitch

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October Harvest

 

Merry meet all,

October is here!! I am so excited I hope you are too. I have a small pumpkin dwarfed by my  HUGE pumpkin. I am storing them for Samhain. I’m busy prepping for Samhain I look forward to reading the honking’ huge October newsletter produced by the Horror Writers Association. My blog post about doing a paranormal investigation goes live on October 11th, as part of the Halloween Haunts blog event. I was interviewed by Amanda for the Feminine Macabre interview. That went live on the 29th. Lots happening!!!

This is the time to stock up on root veggies! I have a few squashes, pumpkin in chunks, applesauce, elderberry jam stored away. Yup the cold season has arrived. Like it or not though, it does entice us with the gifts it brings, such as ciders, stews, foods to keep us warm and healthy. I have to puree the pumpkin, which I will do tomorrow. The rind on the squashes is so hard it’s like wood. I have no idea how to cut through that. Pumpkins can be cooked into breads, soups, pies and cookies. I buy smaller pumpkins for cooking – and roasting seeds. I get larger pumpkins for carving. Pureed pumpkin can be stored in the freezer. Once you puree squash, you have a variety of healthful options available for you. Butternut squash also makes good soups. Add ginger, cayenne, and lemon for some tantalizing flavour. 

 

I want to harvest the remaining herbs from my garden before the heavy frost sets in. I have to collect all the lemon balm ( a huge task in itself(, the oregano, some thyme, lavender, and mint. I’m letting the tomatoes ripen on the vine. There is a risk of mildfrost tonight. Later in the month, the frost will be heavier. I bought a huge herb drying rack to dry my herbs. I am grateful for the space but it is too big. I figured it would cost too much to return it to Amazon. I nailed in a big hook in the wall. I need to store away a lot of herbs. The size of it helps. That is the only corner where I can hang it up. I’m just anxious because of the resident overly curious cat who may snoop and sniff out the herbs. Here is a photo of the rack:

 

But it will prove useful this fall and many years to come. I love fall. It is the most beautiful and magical time of year. The leaves are turning, pumpkins regal front decks and store baskets.This is a good time to harvest the herbs you grew with care all summer. Harvest herbs in the morning after the dew has dried but before the frost kills them. Let them dry completely before storing in jars to prevent mold from ruining the herbs. Put them in brown perforated paper bags, tie them upside down to dry or arrange them on cookie sheets to dry. Then, once totally dry and crisp, you are free to use them for tincture making, syrups, teas, cordials or whatever suits your fancy. Know the herbs from each other too. It is so easy to mistake lemon balm from mint. They look and smell alike when dry. It’s easy to confuse yourself. 

I went to the Farmers Market this morning. I forgot a turnip, but I did come home with carrots, leeks, basil + oregano sea salt, and parsnip. – and alcohol cider.  I love parsnip and crunchy sweet carrots. Later, I bought hamburger meat. I can now make stew. Yum!! The farmers market at the Forum was smaller than the market at Seaport. But since we are in a pandemic, a smaller market pleased me. I loved the cider. Oh my gosh it tasted so good. That man is a master at brewing cider wine. Wow I never tasted anything so fine. I am all set for fall. The people at the market ( forum) were so pleasant. I may return there. 

Last night, I removed mullein seed pods from the stalk. Unfortunately for me, the seed pods were hard as rock. I stored the seeds in a labeled jar. The seeds are toxic so I was careful. I am truly blessed with a harvest of herbs, veggies, seeds, and flowers. This is an ideal time to focus on what we harvested and to thank those who bestowed it upon us. Besides Mother Nature and Father sky, we can take the time to reflect who else is so generous to us. It’s a good time to give as generously to those who were good to us. That is an exchange of good energy and is a way of ensuring good energy follows you!!! The Universe hears everything you ask for, so keep sending out good energy and it will reciprocate. 

Blessings, Spiderwitch 

 

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Autumn Herbs

Merry meet all,

Tomorrow is October 1st. I have a new rolling cart to store my multiple jars of herbs. By. herbs, I mean of course seeds, bark, leaves, flowers. I had to assemble the cart and that was a nightmare. Are you all getting ready for Samhain? I am! I am also preparing for the Materia Medica course I am taking at the Herbal Academy in addition to the Introductory Herbal course I am already taking. That does involve getting more organized, which is why I bought the cart.

I ordered seeds from a company on Etsy. They are as follows; German chamomile, black swan poppy, Scott bonnet pepper, black cumin, purple echinacea, halloween calendula, Howden pumpkin, borage, sunflower, black tar poppy, chef’s pick parsley, Larkspur, anise, purple echinacea, purple salsify, Vietnamese cilantro, and foxglove blend. Next spring, I will be having fun planting all that!  I gathered the Chinese lanterns, burdock seeds, mullein seeds, and I will soon gather the nasturtium seeds from my garden. I gathered mullein in an empty field and it also grows on the nature trail. A witch hazel grows on the trail too! 

A materia medica means healing materials. It basically means a book about herbal profiles. The profiles are called monographs. I plan to have the most amazing material media by the time I am done studying. The material media course teaches you how to complete a herbal profile. I have access to the Herbarium. I can download any herb monograph I choose to. I ordered a herb journal – titled My Herbology journal, A Green Witch Journal from Amazon. I also ordered a paper making screen deckle and mold! 

Here is the link to the journal: https://www.amazon.ca/gp/product/B08TQ7DX6J/ref=ppx_yo_dt_b_asin_title_o02_s00?ie=UTF8&psc=1

 Several herbs that I need for the course grow on the nature trail. Goldenrod, burdock, mullein, asters, raspberry, elderberry, chokeberry, coltsfoot, queen Anne’s lace, black elderberry, staghorn sumac, creeping juniper, perennial sow thistle, red clover, and  thistle all grow on the trail. I may have already mentioned this. I have an app on my phone that helps me identify plants. If you want to forage in the wild, bring gloves to protect you, a charged cellphone that has an app for identifying plants, wear something to protect you from bug bites and poisonous plants, a water bottle to stay hydrated, and scissors. It helps to carry a big plastic bag or cloth bag to hold the herbs you gather. Don’t consume anything if you are not sure. You could make yourself sick. I want to gather goldenrod next summer to dye a piece of fabric yellow. I just want to try it. !!!

I still have to dehydrate the elderberries. I brewed a jar of elderberry, rhubarb and blueberry am.  I should added cinnamon and clove. I am making a jar of elderberry tincture. The berries were dried and I added vodka. I labeled the jar and also lined the top of the jar with natural waxed paper. The metal can’t contaminate the mixture. I can’t wait to try it. But I do want to caution: elderberries contain cyanide, so please if you make a remedy using elderberries, use black or purple berries – not green, and be careful. I will make the tincture last a long time. I don’t plan to consume it every day. The berries are not cooked for making a tincture. Some cyanide could still be present in the berries. Everything in moderation. 

I gathered herbs for my first lesson in the materia medica course. They were lemon balm, goldenrod, thyme, lavender, mint and chamomile. It grows in the garden and on the nature trail.I need to study the herbs for the courses. (What a hardship, eh?) There are so many herbs to learn about and I live in the right environment. Fall is here. Many of the plants are winding down for the long cold rest. The nature trial is now full of the thistles, queen Anne’s lace, burdock, goldenrod all going to seed. The queen Anne’s lace seedbeds resemble bird’s nests. 

I have to collect the raspberries from my garden. The tomatoes are still ripening. The pumpkin patch is growing! I have tried for 11 years to grow a pumpkin patch and now I have! Hopefully the frost will hold off! I pickled my own cucumbers. The flavour is truly divine. I stored two jars of applesauce in the freezer too. I am well stocked. I have to puree the pumpkin. So much to do, so little time. 

I am enjoying my studies at the Herbal Academy. Well obviously right? I decorate my binder with butterfly stickers, protect the notes and printouts in sheet protectors, and do my best to keep it organized. I want to be a herbalist and work in a trade that involves herbs. It will be a long road but an interesting one!!

The link to the Herbal Academy- in case you want to study there!!

https://theherbalacademy.com/my-account/?awt_a=5cXw&awt_l=Bv79G&awt_m=mUTf3FOR61wS3Xw

Blessings, Spiderwitch

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The Feminine Macabre Volume 2

Merry meet all,

I am very excited about the good news of the upcoming second volume of the all-female paranormal journal The Feminine Macabre!!!!! )O(

Have you gotten your copy of The Feminine Macabre Volume II yet? It’s 100 pages longer than Volume I with a foreword by Michelle Belanger and introduces you to 40 up and coming researchers in the occult, paranormal, and metaphysical.

Return to the world of The Feminine Macabre in Volume II of the all-female paranormal journal. Explore essays written by women from all over the world, highlighting their research and theories on witchcraft, hauntings, folklore, dark history, tarot, cryptids, and more.

With a foreword by Michelle Belanger, Volume II features the writing talents of Hannah Ahboo, Tiffiny Rose Allen, Chris Amandier, Gina Armstrong, Al Becker, Amy L. Bennett, Stephanie Bingham, Sarah Blake, Ashley Casseday, Kate Cherrell, Mallory Cywinski, Erica Gibson Delight, Deanna Erskine, Liana Gaffney, Kenzie Gleason, Claire Goodchild, Charlotte Grace, Jen Hall, Kristin Harris, Amanda Hellewell-King, Zo Jacobi, Heddy Johannesen, Lorien Jones, Melissa Lathrop, Donna Malmborg, Marianne McCarthy, Drea Mora, Morgan Moran, Victoria Mundae, Hilary Opiel, Roxanne Rhoads, Vanessa Rowan, Nicole St. Germain, Krista Schwimmer, Sarah Stream, Aoife Sutton, Victoria Vancek, Tamora L. Vang, Emily Wayland, Karen J. Weyant, Cherise Williams, and Amanda R. Woomer.

The editor, Amanda, interviewed me about my background in the paranormal and my story that’s published in the book. I know I posted about this before. I am just so excited I had to post it here again. I enjoyed doing the interview. The book is available on Amazon. Here is the link to it: https://amzn.to/3zsT1Fu. 

The interview will be posted on Sept.29th on Facebook. In other news, I am enjoying the Herbal Academy courses and the short story course. It forced me to write a draft about a female werewolf. 

I have a herbal apothecary now. I have jars and jars of all kinds of herbs, seeds, roots and flowers. I created a second air drying herb rack. I harvested mint, lemon balm, dill, chamomile and mullein! I love it! I am so enjoying learning more about herbs all the time. Lemon balm has a long history of use dating back 2,000 years. Mullein is a good lung tonic. Eleuthoro root is delicious in herbal teas. Chamomile is a great herb from the tiniest leaf to the root. It can all be used. The many benefits of chamomile have been enjoyed for thousands of years., “the star among medicinal species.” Chamomile is a good nervine and also a good analgesic, anticancer, anti-inflammatory,antimicrobial,  antispasmodic, antistress, good for gastrointestinal disorders, protects against polio, a sedative, and has wound healing properties. Wow. You get all that in one chamomile plant. That is not all it can even do but that lists some of its healing powers. 

I enjoyed a cup of lavender and chamomile tea last night before sleeping. I love herbalism. It’s an ancient tradition. Homeopathy isn’t related to herbalism. Homeopathy is a relatively new healing path. This may be a new career for me! Bring it on! I have two awesome books now about herbalism. One, Rosemary Gladstar’s book titled Medicinal Herbs, and two, Peterson Field Guide to Medicinal Plants and Herbs of Eastern and Central North America, Third Edition. The third book I recently acquired is Entering Hekate’s garden by Cyndi Brannen. The books are beautiful and jam packed with herbs. 

I own a ton of new apothecary supplies such as tins for salves, balms, amber coloured jars, muslin sachets, a kitchen scale. I love my kitchen scale. I feel all ready for a new year in herbalism!!

Mabon is almost here! Are you ready for it, my dear readers? I will post more about it as the date gets closer. 

Blessings, Spiderwitch

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Witches Herbs

Merry meet all,

I just finished reading the book titled The Witching Herbs by Harold Roth. This wonderful book is meant for anyone who aspires to grow the bane herbs, or poisonous herbs in their gardens. Don’t grow any bane plants until you read this book. It will save your life. You really need to understand on a very sound and deep level how to work with the plants and not kill yourself or someone else in the process. I don’t want anyone growing any mandrakes, belladonna or nightshade without reading this book. I can’t emphasize enough how crucial this book is to your health and safety. 

I am growing mandrake from seed! It is stored up high where it gets the fresh air and sunlight from the window. But it is up high where my cat can’t reach it. That is for her safety. Mandrake is a toxic plant and I will never let anything harm her- and me, as well. I want the mandrake for the root and I have just the spot to plant it. I have to wait till it is big enough to defend itself from slugs. Then it gets planted out. I almost grew wolfsbane. Wolfsbane is a plant that is exceedingly toxic. It goes by a few names such as wolfsbane, aconite, aconite – it’s botanical name and monkshood. Yet people grow it in their gardens! If you get that plant on your skin and touch your face, you can die right on the spot. The juices of the lovely but toxic plant can’t get into your bloodstream. I pitched the seedling container that had the wolfsbane seeds in it to the compost bin. There is too much risk in growing it. Children, animals and people all frequent the garden. No way would I risk harming them. This is why it is so vital to read that book. 

I harvested the mugwort in my garden. The mugworts grew six feet high! I’m drying the leaves and stalks indoors. The leaves look so pretty on the branches as they slowly dry to a crisp. When it is ready, I will store the leaves in jars. I can’t wait. I bought a new set of jars just for that purpose. I am also drying chamomile. I will store the chamomile in jars too. I don’t crumble the leaves and flowers before I store them. They remain potent for a longer time when you do it that way. Just before you are about to use them, then you crumble the herbs. I plan to store more herbs this fall. I am just waiting to harvest them just before the frost. 

Mugwort is a VERY invasive plant. I uprooted the strong healthy roots of the mugwort patch and put the mugwort into a planter. It will choke out anything else that grows nearby. Mugwort is best grown when it is contained. I hope the mugwort grows well in a container. The planter pot is very very deep. The roots were quite large so I needed a container that could accommodate the big roots. I have never seen such strong healthy roots such as the mugwort roots in my life. I have another plant I at first believed to be a poppy but now I think it is another mugwort. I don’t recall planting mugwort there but more mugwort is OK with me!

Today I cut off all the browned pea vines from 2 pots I was growing them in. I snipped away any remaining stems and tossed it all in the compost. I stirred the soil in the planters and added Gaia Green Organics fertilizer! This fertilizer is a miracle worker in your garden. It’s improved my plants and soil! My comfrey came back when I added it to the soil! I thought my comfrey died! It’s been given a second chance. I planted the sad looking onion seed sets that looked all wilted at the back of the garden into the plant pot. I added the fertilizer. The peas also fixed nitrogen into the soil. The onions might grow better now that they are exposed to more sunlight and are receiving more nutrients! I sure hope so. I am growing potatoes and my shallots grow better near the potatoes. I planted beans and chard in the second planter. I also fed them fertilizer and water in the pots. I was busy in my garden. I also just planted a few turnip seeds in another planter where I have potatoes growing. By the time I harvest the potatoes the turnips will really get going if the bugs keep off. 

I harvested 4 pickling cucumbers so far! My tomatoes are growing too. I trimmed the bottom leaves that touch the ground to avoid the risk of disease. I also fertilized each tomato plant. Now they are growing yellow flowers and tomatoes! Many of my other herbs and flowers are growing beautifully! That is a post for another time. The bees keep visiting the lemon balm, cucumbers, and astilbe, clover and dandelions to pollinate. The lemon balm patch in my garden is huge. It is why everything else in my garden is growing well. Ok by me. 

Blessings, Spiderwitch

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