Merry meet all,
I was out foraging for dandelion roots this morning. The earth is carpeted by beautiful autumn leaves, colouring the earth in a resplendent mix of browns, golds, yellows, oranges and fiery reds. I just love it and the weather was warm enough for foraging. I look forward to drying the roots in my dehydrator.
I enrolled in the Business course at the Herbal Academy. The workbook is on its way to me. I am sure I will learn a lot from the course. I have to decide what I plan to do with my herbalism training. This course will help me with that. I still have a long way to go. The Business course teaches everything on how to manage a herbal-based business. Good thing too, as I don’t have the first clue.
My bound book is so beautiful and cool. I ordered book corner protectors from Etsy. The corner protectors have an octopus on them to represent a character from Lovecraftian fiction. Here is the link: https://www.etsy.com/ca/listing/1253357176/the-bookworms-from-shaggai-lovecraftian?ref=yr_purchases. I can’t wait to see how amazing my book cover will look. I have plenty to look forward to here. Now I have to write more poems to fill the pages of the bound book.
I received the copies of Weird Tales: 100 Years of Weird and the Halloweenthology anthology my story is published in. Both books are designed beautifully. I have to stock up on coffee because I shall spend many happy hours perusing the fascinating pages of Weird Tales. Yes and I have those three past issues of Weird Tales magazine to read too. I love to read, I am addicted to the written word. I will invest in a nice bookmark to accompany the huge book, 100 Years of Weird Tales. That is quite the book.
That is a lot to keep me busy reading during the dark half of the year. I attended a psychic fair yesterday. I can’t recall the last time I was at a fair. It was so good to be at a fair and even better to be around real mediums. I hung out with the wannabe toxic queen bee drama witches for so long. I really enjoyed the fair. I bought a Harry Potter wand.
I’m brewing a jar of apple slices in rum. I hope to conjure a brew of Apple Spiced Liquor. The potion has to brew for a few more days then I can strain out the apples. I cannot wait to sample the potion. The apple slices look beautiful steeping in the rum. It will taste amazing. I added cinnamon and cloves to the mixture. The apple slices have an amber color and the rum looks like a deep deep red/ burgundy color. I can’t wait to taste it.
I am also making a skullcap and ashwagandha tincture. I am blending the herbs in two separate jars but I will eventually blend them into one. The intention is to use the tincture to calm myself, ease stress and help me sleep. The calendula oil is still steeping, as well as the lavender oil is still steeping and the echinacea root tincture.
I have dried the dandelion roots and the plantain leaves and seeds. I stored the seeds, roots and leaves in jars but I left the lids off. I want the herbal goods to have a chance to fully dry to avoid mold. I waited hours for it all to dry. It takes that long. If you don’t wait that long from morning to night, everything will be moldy and ruined. It takes patience and I have to stay home all day but I enjoy drying herbs – leaves, roots, seeds, bark in my dehydrator. I do not know how I ever managed to live without it.
Before the frost hit my garden, I spread the last of the straw mulch over the garden. The leaves now cover the garden like a thick beautiful blanket. My soil, the beneficial insects and the roots of my herbs and other plants are now well protected. I harvested the echinacea seed heads. The frost has hit my garden but I know that even though the snow falls and the garden is laid to rest, in the spring it will be born anew.
I would love to hear about your garden preparations for winter and tincture making. The Herbal Academy is offering a course in tinctures currently. https://theherbalacademy.com/product/tincture-making-101-mini-course/
Blessings Spiderwitch
