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Solstice Blessings )O(

Merry meet all,

Winter Solstice is tomorrow! Are you ready? I am. I have been preparing for the Solstice for a while now. I want to talk about how you can prepare for the Solstice too. Let’s get started. 

First, get outside! This is a good time to forage outdoors. Grab your cloth bag, good walking shoes and let’s go!

Gather pinecones large and small, acorns, juniper, rosemary, cedar, sage and spruce. Bring a foraging book or your phone with you to correctly identify the plant you are foraging. I identified the spruce growing on the trail I live near as Sitka spruce. The Natives loved Sikta spruce and used the bark, needles and twigs for a variety of purposes. I steeped the spruce needles in a simple syrup to enjoy with gin but more on that later. 

Once you have foraged all you can, bring it home and wash it to rid of insects and dirt. Bake the pinecones at 200 % for forty-five minutes in the oven. If you decide to gather birch bark, then boil it in hot water for twenty minutes. Then remove from the heat and let it dry. If you forage pine, cedar or spruce needles, then do it from an older tree and cut the lower branches. I also leave an offering to the spirits and give thanks for the nature items I receive. I made an offering of cornmeal, a bay leaf and an acorn. 

I made a candle and added in rosemary, Yule essential oil, eucalyptus, peppermint essential oils. The scent is divine! If you look closely at the above photo, you can see the birch bark wrapped around a few candles. I love the rustic warm look. I bought a glittery white tree. It is tucked in there with the candles and the pinecones I painted white. The white pinecones look great. I will post another photo tomorrow. 

Pinecones are rustic and dry nicely. It is a very good idea to bake them in the oven before using. That kills the mites and dries up the sap. 

Rosemary has a beautiful scent. Use it in stovetop potpourris, or herbal wands. 

Cedar is cleansing and purifying. Use cedar in stovetop potpourris, herbal wands and drinks. 

Acorns can be painted and used in decorations. 

Holly, ivy and mistletoe have mystical associations with the Solstice. They can be used in decorations or herbal potpourri. However, since they are toxic to cats and I have a pet cat, I’m not using it. If you want to, go ahead. For the reasons just mentioned, I am not describing it here. 

If you choose to forage for goodies at the local grocery store, add these to your shopping list:

Apples, oranges, allspice, juniper berries, nutmeg, clove, ginger, cinnamon, chamomile and mugwort. 

Pour a jug of cider into a large saucepan. Chop and add oranges, apples, the spices listed above and a pinch of chamomile and mugwort to the cider. This enhances the flavour and also aids in psychic development. Simmer the cider in the saucepan on low heat. Your kitchen will small great. Your tastebuds will thank you. 

Gather a pinecone or two, five spruce twigs with needles, an acorn and a dried orange to a bowl. Simmer on low heat but don’t drink. This makes a great stovetop simmering potpourri. 

To create a herbal wand, gather rosemary, pine and juniper together. The rosemary is the base. Set the rosemary down on a counter or tabletop. Then lay the pine down on the rosemary. Then lay the juniper down on the pine. Bind the three fragrant herbs together with string. You can let it dry or burn it while the herbs are fresh. It is up to you how you use your herbal wand, as long as the intention is to purify yourself or your space. 

These activities should keep you busy. The Winter Solstice is a time of duality or polar opposites. We celebrate the return of the light but it still gets dark early. I want to revel in the dark half of the year. There is something so sheltering, so restful about it. I love the darkness and I want to enjoy it. The earth rests now and dies back. The ground needs to sleep and die back to be reborn in the spring. The earth is restoring her energy now. That changes once spring returns but for now, I am content. I hope you dear readers are too. 

I also brewed a batch of elderberry jam. I added an apple which contains natural pectin, orange rind and a pinch of cinnamon. I want to gift the elderberry jam to my Mom – and save some for me. It should go nicely with my homemade bread. 

I decided to donate to an animal shelter. I sewed fourteen cat toys together and filled each of them with cotton batting and catnip. I sewed each toy with love. I wrapped the toys together, added a sprig or two of spruce with a candy cane to the gift. I added tags to the gift. I secured the gift of the cat toys in a clear cellophane bag, added another candy cane to the gift bag, and tucked in red tissue paper. I love how the gift looked. I was very happy to donate the gift to the SPCA. I hope the cats love the hand sewn cat toys! 

It felt good to give the toys to the SPCA. 

The homemade cat toys all stitched with love and waiting to be donated to the animal shelter.

 

 

 

 

 

 

 

 

 

 

 

Happy Solstice!

Blessings, Spiderwitch

 

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Merry Samhain )O(

 

Merry meet all,

Happy Samhain! Today is warm and sunny even for October. I was dressed very witchy today from my witch hat to the witchy dress to my laced up boots. I got a lot of stares and compliments. Ah let’ em. I think it’s great that the weather is cooperating. Children have their warm wonderful hearts set on trick or treating. I bet they are all driving their addled parents crazy, eager to march out on the streets, engaging in a old, old tradition of scouting for candy. I have a bowl of candy ready for the kiddies! 

I strained the hawthorn cordial. I didn’t really get as much as I would have liked. That’s ok. I performed one more bonfire last night. The air was chilly but that didn’t stop me from enjoying seeing the dancing flames from the burning hag tapers. The fire warmed me. Today I shared some of the frosted chocolate cake with my Mom. I offered a slice for my brother too. I tossed in some lollipops for them as well. It felt good to share that with them. 

I can’t wait to try the hawthorn cordial. Tonight I am cooking a Shepherd’s Pie for the ancestral supper. I am so craving this meal. I have never cooked it before. It should be good! Afterwards, I plan to perform a ritual. 

Whatever fun you plan to have, whether you are bobbing for apples, enjoying pumpkin pie or trick or treating, keep your pets inside and eat lots and lots of candy! Remember, the spirits are out and about tonight. Be sure to light a candle at the window to help lost spirits find their way. 

 

Merry Samhain!!!!!!!

Blessings, Spiderwitch

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Celebrating Yule on a Budget.

Merry meet all,

As Witches, we celebrate the Winter solstice. Let’s decorate for the Winter solstice and celebrate with a joyful heart! It can be done in the midst of this covid craze. 

Let’s get started!

Save all of your orange peels! I baked my first ever Yuletide bread. I had saved all of my orange peels. I made candied orange peel (mmm) with the saved peels. You can grind them in your blender to use in simmering potpourri and incense. It releases the most delicious scent ever. I will include a link on how to make delicious candied orange peel. It’s easy to do. I will also include links on how to make Yuletide bread. 

Go out for a long nature walk. Gather pine needles and pinecones. Bring them in and clean them up. You can even burn them a little in the oven on low heat to kill the mites or germs. You can then paint them, roll them in glitter, and glue ribbons on them to make a garland. Pine needles have that famous earthy minty scent we all love. 

Star anise Store dry star anise in a dry jar. That prevents the anise from molding. Star anise smells like licorice. Cinnamon sticks correspond with fire and in my opinion, earth related matters. Nutmeg, clove and allspice also correspond to Winter Solstice. Allspice draws money toward you. 

Bay leaves Write your wishes for the coming year on a bay leaf. You can either burn the bay leaf then to grant the wish faster. Or you can add it to the simmering potpourri. Or you can tie your bay leaf to a pinecone and burn the pinecone. Pinecones in the home bless and protect the home. Slice oranges and apples and add them to the potpourri. 

All of these herbs, spices and barks can be enjoyed in a simmering potpourri. You can save the liquid from the potpourri in a labeled jar. You can share and give it as a gift to a loved one. You can let it all air dry and reuse as a potpourri. Put your intention into it and let the magic unfold. 

I baked gingerbread cookies. I can’t wait to frost the cookies. It will be fun. It was fun and a lot of work to bake the Yuletide cake. If you are eager to try, I suggest taking 2-3 days to make it. The orange peels need to dry for several hours. I roasted the almonds and chopped them. I also cut the orange peel slices into smaller pieces. I blanched the cranberries and pierced the berries with a sharp knife. As the berries baked in the bread, they were dehydrated. It takes a while but the scent that will waft through your home is amazing. The same can be said for roasting the almonds myself. The store bought bread doesn’t compare. If you bake it now, you will be prepared for Yule! It can be sliced and stored in the freezer if you wrap the slices in wax paper. 

I  baked the bread in a tube pan. It worked just as well. The Yuletide bread is meant to be a tall bread but the dough still rises in the tube pan. I purchased mine at the dollar store. 

For those of you who are like me and enjoy listening to music for the holiday season, I can’t recommend the Blackmore’s Night Christmas tunes enough. Subscribe and click like to get to enjoy the beautiful music as many times as you want. Play while you gift wrap or bake cookies! 

Here are the links: 

Easy Sugar Cookie Frosting Recipe – Jessica Gavin

Yuletide Bread | King Arthur Baking

Here is some lore for you to enjoy: 

The Pagan Origins of the Yule Goat | Julia Penelope (patheos.com)

A Ritual to try:

Winter Solstice – A Solitary Ritual | John Beckett (patheos.com)

The True Meaning of the Winter Solstice: Hope | Jason Mankey (patheos.com)

Blessings, Spiderwitch

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