Tag Archives: Garlic

Garlic and autumn roots )O(

Merry meet all,

Today I want to talk about planting garlic. I planted organic garlic today in my garden. Garlic and other root veggies are very beneficial for your health. It is a good idea to stock up on root veggies to protect our health during fall and winter. 

I planted garlic in the big wooden box because the soil is deep in the box. I hope this ensures the garlic will grow bigger and better. Garlic is not a perennial because I live in Atlantic Canada. We get cold here but garlic does benefit from a cold dormant season. 

I had no soil so I used soil from the other pots in my garden. The garden and grassy yard is so strewn with colourful leaves. I emptied two pots of soil into the wooden box. I used the shovel to break up and loosen up the big chunks of soil and mix it in with the rest of the soil in the box. Unfortunately, I had to put the soil in over the straw but I guess the straw will compost in the soil anyway. The soil that was in the smaller planters had plants growing in it such as nasturtiums, the tomatoes, beans and chamomile. The plants are dead and withered but the soil that they grew in was full of nutrients. Earthworms have tunneled through it. I think using that soil was better than buying sterile soil from a store. Using soil already full of nutrients and had the benefit of beneficial insects working the soil is going to pass on those nutrients to the garlic and the soil the garlic grows in. I don’t have to work too hard to make any nutrients as it has already been done for me by the little unseen heroes: beneficial insects, the weather, birds, and the plants themselves. True, there is the other plant box now woefully short of soil but next spring, I will add fresh soil then. 

It is so important to have soil full of natural organic ingredients. Our ancestors knew that. Back in the day, and all the way back to ancient times, famers practiced organic gardening methods. The garlic will sit there in the box all fall, winter to spring. The soil needs food to sustain the garlic during the cold season. The soil is now full of the nutrients it needs such as the straw, the Gaia Green organic fertilizer, compost, the leaves, and the garlic skins. Wow that is such a potent mix not to mention the insects that are likely nesting in the box all winter, fed by the straw, leaves and compost. What a potent combination. I will add fresh fertilizer and compost next spring and summer. For now, that will do the trick. This is making me so eager to see how the garlic turns out. Pesticides and other chemicals never offer a good enough benefit. I have a thriving garden because I never use any of those chemicals. 

It felt magical to use the soil I already had and break up the chunks. It felt good to plant the garlic. We turn inward during the winter. Also today the moon is in a waning phase. It is the ideal time to plant garlic during the waning moon phase because the garlic is planted deep in the soil. During a waxing moon, we can plant things that grow above the soil. 

I added fertilizer to the soil like Gaia Green organics and other fertilizers. I added the compost soil from my compost box to the box. I planted the garlic, cloves separated and pointing up. I watered the soil and tamped the soil down. I planted each clove of garlic a few inches apart from each other. I also added large rocks to the box. Squirrels and bluejays are fierce thieves. I don’t want them to uproot my garlic and dig their own holes in the soil, thereby ruining my efforts. I will harvest the garlic next summer. I am so excited about growing garlic. I just hope that this time I get the satisfaction of large bulbs. I was offered a mix of soft neck and hard neck garlic. I guess I won’t know which is which in the box till next summer. 

I am very happy too that I have been patient enough to grow compost soil in my garden. I added it to the soil where I was growing the garlic. I believe that the key to growing a great garden is having your own compost available. I believe that will greatly benefit the garlic and hopefully grow better and bigger.

Garlic is extremely good for your health. I will now list a few health benefits that garlic has. 

Garlic is one of the oldest cultivated plants in the world, and is a hardy perennial belonging to the Liliaceae family. Other members of this family include onions, leeks, chives and shallots. They are distinguished by their pungent aroma and distinctive flavour.

1. Contains a compound called allicin, which has medicinal properties

2. Acts like an anticoagulant, so reduces the risk of heart attacks

3. May inhibit the growth of cancerous cells

4. Has been known for its antibacterial properties

5. May relieve the symptoms of osteoarthritis

https://www.bbcgoodfood.com/howto/guide/ingredient-focus-garlic

Does this make you want to plant garlic in your own garden? What are your plans for fall? Let me know in the comments below. 

Blessings, Spiderwitch )O(

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Autumn Decorations

Merry meet all,

My favorite time of year is almost here! Autumn is a time of harvesting and the magic of Halloween. It’s hard to believe Halloween is 2 months away. 

Now is the time to plant garlic to harvest next late summer. It’s so easy. It’s better to plant organic garlic cloves than nonorganic. Organic cloves don’t have the germination inhibitors sprayed on them. Plant the cloves with the tip pointing up a few inches from each other. Cover with soil and water lightly. Next year, you can harvest fresh garlic. The garlic you grow in your garden tastes way better than the store bought garlic. 

Summer is the ideal season to enjoy corn. Why not make a corn doll to add to your autumnal celebrations for the season? This link tells you how to make one. Feel free to be as creative as you wish. https://feltmagnet.com/crafts/How-to-Make-Straw-Dolls#:~:text=How%20to%20Make%20a%20Female%20Corn%20Husk%20Doll.,5%20Step%205%3A%20Create%20the%20Clothing.%20More%20items

Here is a great way to make a corn husk doll too: https://www.wikihow.com/Make-a-Corn-Husk-Doll

Get some squash (it’s okay if it’s from the store and not your garden), and other autumnal decorations from a local craft shop. I don’t know about any of you but I can’t wait to make my abode look more festive. I love autumn. It truly is a magickal season. Make a pot of wholesome nutritious squash soup to enjoy while you conjure awesome fall decor in your home! 

You can also go out on a nature walk for findings. Acorns are everywhere now and flowers are withering. They sometimes dry and their colors change to gorgeous reds and browns. I want to make a harvest doll and hang it in my garden to symbolize my gratitude for the bounty from my garden.

Gather crab apples and bake an apple crisp. Rhubarb is done for the season now. Rhubarb crisp is delicious. Add garden grown strawberries for more flavor. Hang Indian corn in your apartment. Decorate with gourds, apples and orange candles. 

Now you have a festive theme! Mix and match it anyway you like. Add in incense and you’re all set. Nothing screams Witch more than autumn. This is our time. This is our power. 

Blessings, Spiderwitch 

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Herbs for Health during the winter

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Merry meet all,

A harsh winter awaits us. It nips our noses and stings our toes. We retreat indoors and watch the snow fall to the frozen ground. Winter’s chill means we need warm drinks to comfort our spirits. Here are some suggestions to try.  The herbs we commonly use to support our health are peppermint, cinnamon, ginger, lemon, sage, garlic, chamomile and lemons. Enjoy these herbs as teas, ciders, or in soups. They promote health and keep you warm.

  Garlic possesses health and immune system boosting qualities. Garlic lowers blood pressure and increases the body’s resistance to infections. Garlic is an antiseptic. Apply garlic in ointments and lotions, and to disperse hard swellings as a poultice. Garlic is indispensable in a kitchen witches’ pantry, for many health reasons. Weave garlic stems into a braid, adding some protection to your home.

 Cinnamon has anti-inflammatory qualities that loosen joint pain and muscle pain, including arthritis. It regulates blood sugar levels and improves circulation. Cinnamon cuts stomach pains, relieves menstrual cramps, and prevents the growth of bacteria. Cinnamon is good to have in supply for urinary tract infections, gum disease, tooth decay, and other bacterial infections.

 Peppermint has a refreshing taste and aids in digestion. Peppermint tea soothes headaches and menstrual cramps, stomach upsets, and helps clear sinus problems. Peppermint has antibacterial and antiseptic properties. The active ingredient in peppermint, menthol, is an anti-spasmodic. That is why peppermint cures stomach upsets fast.

  Lemons protect health during the dreary winter. Lemons are antiseptic, antibacterial, antifungal, and an antibiotic. They lighten dark spots and blemishes, treat acne, and help prevent heart disease. They contain vitamin B6, iron, potassium and Vitamin C. Lemons contain copper, calcium, folic acid, magnesium, manganese and phosphorus. The fresh scent of lemon is good for house cleaning.

 The two kinds of Chamomile: German (Matricaria recutita) and Roman chamomile (Chamaemelum nobile) contain the volatile oil anthemic acid, which is a bitter principal and tannin. The other active ingredients in the flowers are essential oils that calm the irritated skin or tissue. Flavonoids stimulate the body’s healing process and guard the body from the damages of free radicals.  Chamomile relaxes the muscles in the brain, cures insomnia and acts as a mild sedative.

 Chamomile is a muscle relaxant. It helps with menstrual cramps and can be taken internally. Chamomile can be found in tablets, cream or you can brew it as a tea. People often drink chamomile tea before retiring for the evening. Combine chamomile with poppy seeds to make a poultice to heal abscesses, toothaches and earaches. Use chamomile to dye blond hair. Chamomile softens the pain associated with burns, allergies or other problems. It can be taken as a cream because the creams contain an oily substance that trap the heat, which irritates the burn. It has antibacterial properties that enhance the immune system.

 Lemon balm is available in dried leaf form and tea, capsule, extracts, tinctures, and oils. For difficulty in sleeping, or to reduce stomach complaints, choose from the following. Tea: 1.5 to 4.5 grams of lemon balm herb, several times daily. Tincture: 2 to 3 mL (40 to 90 drops), 3 times daily, or an equal in fluid extract or encapsulated form.

 Garlic syrup is a wonderful medicine for asthma, hoarseness, coughs, difficulty in breathing, and acute bronchitis. Pour a quart of hot boiling water upon a pound of the fresh root, cut into slices, and let to stand in a jar for twelve hours. Add sugar to give the syrup a consistency. To sweeten the syrup, add some caraway and fennel to sweeten the strong smell and taste.

 Sage Tea

 ½ ounce of fresh sage leaves, 1-ounce fine sugar, ¼ ounce grated lemon rind

1-quart water, boiling

 Simmer the ingredients for thirty minutes. Strain the herbs and serve hot. Sage helps reduce night sweats.

 Ginger Lemon tea

Ginger Root

1 lemon

½ tsp honey

 Slice the ginger and add to a mug. Pour boiling water in the mug. Squeeze a lemon and add the juice to the mug. Allow it to steep.

 Ginger Bath: 1 cup of grated or sliced ginger and 1 muslin bag

 

Place ginger in the bag and tie securely. Place muslin bag in tub of hot water and steep for ten minutes. Alternatively, attach bag to faucet and allow hot water to run through bag. Soak in hot bath for 20 to 30 minutes.

 Zesty cider cold and flu formula

25 cloves garlic, minced

2 tbsp of dried or dried organic Echinacea, grated or chopped

1/3 cup fresh horseradish root, grated

¼ fresh gingerroot, peeled and sliced

1 large white onion, diced

Honey to sweeten, if desired

Raw apple cider, 1 quart or less

Place all dry ingredients in a 1-quart wide mouth jar. Fill to the top with white vinegar. Cover the top of the jar with plastic wrap, and then screw on the lid.

 Refrigerate for 6 weeks so the flavor can develop and soften. Shake daily. The flavor improves the longer the formula steeps. At the early sign of a cold or flu, take 2 tbsp of this formula with a warm water chaser. Rinse mouth out well after swallowing the cider. Repeat once or twice daily while you are ill. You should feel the sinus and bronchial passages open and your breathing become easier.

 Guard your health using these recipes this winter. Sip some hot lemon tea as you gaze at the drifting snowflakes and visions of skating rinks dance in your head.

This was published in a recent issue of Essential Herbal magazine.

Blessed be,

Lady Spiderwitch 

 

 

 

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