Category Archives: watering

Imbolc inspirations

Merry meet all,

It snowed heavily last night. Halifax was enveloped in a THICK blanket of snow. The snow was beautiful and captivating. Ice lurks underneath like sirens in a lake, intending to bring you to your doom. Be safe, dear readers. 

I created a Facebook group that I linked to my Facebook page The Paranormal Quill. I hope to encourage people to join. I am also working on my arts grant proposal and I met with a program officer today. I hope I do get the grant. I love to write and this would surely be a nice incentive. 

I am also planning on recreating my Published Writing page. I hope to accomplish that this weekend. I need several hours to work on that, not an afternoon. So hang in tight, I am going to bring that back. 

A few days ago, it heavily snowed. I saved the snow in a pot. I left the pot outside. The moon was powerful and full that weekend, the weekend of Imbolc. I left the pot out then the next morning, I brought the pot in. The snow took all day to melt in the pot. The water was imbued with lunar energy. So of course, I want to save it which I strained into a large clear glass jar. I shall use it well. 

I planted seeds in jiffy pots and some of them now are emerging. So far, dill and sunflower sprouts have popped up. I am trying to be careful to not water them too much. I love starting plants from seed. By the time they grow their true leaves, it will be March. We are inching closer to spring! I can’t wait to get to garden again. I have had enough of winter. 

The next turn in the Wheel of the Year is Ostara! Ostara is the second spring Sabbat. The time is flying by. 

Blessings, Spiderwitch

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Filed under Paranormal and Witchy Fiction, The Paranormal Quill, time of Crone, water, watering, weather, winter, winter enchantment

An indoor organic vegetable garden

Merry Meet All,

Here are some tips to inspire and energize you for growing seedlings. Think you can’t have an organic indoor veggie garden, at least for growing seeds into seedlings? Think again.

If you have been following my indoor garden veggie salad adventure, then this will be no surprise. But I will recap for those who haven’t. I began with my trays and flats, which I sterilized before starting soil in. I also set on the seed flats in a large glass baking dish. This makes it easier to water, as I can water from below and not need to worry about water dripping everywhere. That helps plants develop strong roots and does not disrupt the tender emerging roots.

I planted the organic vegatable seeds in the mix, watered and fertilized, and set them in the flats. I also wrote down what I planted where so I could remember what I planted. I used an egg carton as well to hold seeds and soil. Now I have tiny shoots emerging and I wish i could impress upon you all just how exciting is to watch them grow. The seeds receive tons of sunlight and a breeze from the open window.

As an extra, I cut a bit off from the bottom end of a scallion and stuck that in some soil. The scallion roots took hold and the scallion is now a few inches high. I also sliced off an inch or two from the top of a carrot and suspended the carrot top in a bowl of water. Tiny carrot tops now reach for the sun.

I started a tomato plant from seed this spring too. I fermented the seeds and saved them in a freezer for a few days. I put the seed in soil in a Jiffy pot, left the seed in the pot in a dark corner for a few days and honestly forgot about it. I checked sometime later and removed the pot from the dark glass, and placed the seedling to grow in the sun on a windowsill.

I just transplanted my tomato seedling into a recycled milk carton. I cut the milk carton in half, cut a hole in the bottom for drainage, added a clear quartz crystal to stop the soil from spilling out, + moistened the potting mix. I dug out the tomato seedling from the Jiffy pot with a fork, and planted it carefully in the milk carton, nestling it securely in the damp soil. I fertilized it with my organic Neptune’s harvest fish emulsion fertilizer, and some stuff that encourages deep root growth, and set the carton on the tray with the other seedlings. Now the tomato plant can grow strong roots. This is important so it can grow healthy ripe tomatoes. This may all seem like a lot of effort at first, but it is all vitally important for the plant. There is lots of room in the milk carton for the roots to form.

The tomato transplant is shown in the milk carton in the photo below:

I have turned a large glass container into a jar for compost tea for my garden. I fill it with eggshells, coffee grains, teabags. I set a plastic bag over the lid and tied an elastic to secure the plastic and keep pests out. You cannot use a glass lid or the jar will explode. The compost tea will be for my garden. I also mixed five bags of soil over my garden and fed it a healthy dose of the last of my bonemeal. The garden looks purdy with dark rich organic black soil. Plants will emerge and grow strong now.

I have an indoor veggie garden! Of course, soon the frost will pass, and I can tuck my seedlings outdoors in the large planter, where they will receive light. Their roots will have more room to grow. Of course, the bugs may want their share. I plan to set a type of protective cover over the seedlings, like chicken wire. I have planted lovage from seed and I am waiting for the lovage to germinate. Lovage looks like celery and smells more like aniseed. So it is exciting, this venture of mine. I promise to update you all regularly on how it goes. Till then, happy planting!!

Blessed Be,
Lady Spiderwitch )O(

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Filed under carrots, egg cartons, environmentally friendly, fertilizer, Indoor vegetable garden, milk cartons, organic, peas, recycling, scallions, watering